Event Logo Image
Catholic Central Auction 2019
Saturday, March 2, 2019
6:00 p.m. - Registration, Twist Tables, Cash Raffle tickets, Golden Ticket Raffle, Blue Box Raffle, Cash Bar, Food Stations
7:45 p.m. - Twist Tables and Raffles close; move to Gymnasium 
8:00 p.m. - Live Auction begins
9:00 p.m. - Last Chance Grab Bags
9:30 p.m. - Live Auction ends

 

Menu

New York Style Hot Dogs and Slider Station

  • Mini Hot Dogs or Sliders with Fresh Baked Buns
  • Served with Cheese, Lettuce, Pickles, Tomatoes, Onions and Sauerkraut

Street Taco Station 

  • Chicken or Steak Street Tacos with Flour Tortillas
  • Topped with your choice of Salsa Roja, Salsa Verde, Queso Fresco, Sour Cream, Pickled Onion and Pico de Gallo
  • Served with Black Beans, Cilantro Rice and Tri Color Tortilla Chips

Saturday Night Country Market

  • Imported and Domestic Cheese Selection
  • Fresh Chilled Vegetables
  • Roasted Red Pepper Hummus and Spinach Dip
  • Bakery Baguettes and Crackers

Appetizer Station

  • Shrimp Shooters
  • Hot Brie and Crab Dip Served with Garlic Bagel Chips
  • Savory White Fish Spread